Simple Way to Prepare Homemade Thai Basil Beef
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Before you jump to Thai Basil Beef recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn't Need To Be Difficult.
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Initially, you should be extremely careful when food shopping that you don't automatically put things in your shopping cart that you don't want to eat. As an example, most likely you have never checked the box of your favorite cereal to see how much sugar it contains. Eating a bowl of oatmeal will provide you with the energy to face the day while protecting your heart simultaneously. If this is not to your liking on its own, try mixing in fresh fruits that can supply you with other healthy nutrients and as such, one small change to your diet has been achieved.
All in all, it is easy to start to make healthy eating a regular part of your daily lifestyle.
We hope you got insight from reading it, now let's go back to thai basil beef recipe. You can have thai basil beef using 25 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to prepare Thai Basil Beef:
- Get of Lemongrass Rice:.
- Prepare 1 C. of Jasmine rice.
- You need 1 C. of Coconut milk.
- Use 1 C. of Water.
- Use 1 Tbsp. of Sesame oil.
- Get 1/4 C. of Fresh lemongrass.
- You need of Thai Basil Beef:.
- Use 2 of large carrots, cut into matchsticks.
- Get 4 of baby bell peppers, sliced.
- Prepare 1 of red Chili, sliced.
- Get 2 of spring onions, chopped.
- Use 1 Tbsp of fish sauce.
- Take 1/2 tsp. of Honey.
- Take 2 Tbsp of Sesame oil.
- Get 1 of lime, juiced.
- You need 1 of lime, sliced.
- Prepare 4 cloves of garlic, minced or grated.
- Get 2 tsp. of Fresh ginger, grated.
- Take 1 lb. of Lean ground beef.
- Use 1/3 C. of & 2 Tbsp. Soy sauce, divided.
- Get 1/3 C. of Sweet Thai Chili sauce.
- Take 2 C. of Fresh basil.
- Use of Toasted Sesame seeds for serving.
- Use of Chopped roasted peanuts for serving.
- You need of Butter leaf lettuce.
Instructions to make Thai Basil Beef:
- To make the rice add coconut milk and water to medium size pot. Bring to a low boil and then add the rice, Sesame oil, and lemongrass. Stir to combine and then place lid on the pot and turn down the heat to low. After w0 minutes take the rice off the heat and then let sit, covered for 15-20 minutes. Do not open lid during this time..
- After 15-20 minutes remove lid and fluff with a fork and stir in chopped peanuts if desired..
- While the rice is cooking make the beef mixture. Add the carrots, peppers, hot red pepper, green onions, fish sauce, honey, lime juice and 2 Tbsp Soy sauce to a medium bowl. Combine and set aside..
- Heat a large heavy bottomed skillet or wok. Add the oil and once hot add the garlic and ginger. Cook 15-30 seconds and then add the beef..
- Add pepper and cook until browned. And 1/3 C. Soy sauce, 1/3 C. Sweet Thai Chili Sauce, and 1 C. fresh Basil..
- Bring to a simmer and cook 3-5 min. Remove from heat and stir in remaining 1C. fresh Basil..
- Place butter leaves on plates and top with rice and then beef. Add thepepper and carrots mixture. Garnish with chopped peanuts, fresh Basil and Sesame seeds if desired. Enjoy!.
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