Recipe of Homemade Chai Masala

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Before you jump to Chai Masala recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn't Have To Be A Chore.

The benefits of healthy eating are now being given more attention than ever before and there are a number of reasons for this. There are numerous diseases related to a poor diet and there is a cost to the overall economy as people suffer from health problems such as heart disease and high blood pressure. Although we're always being counseled to stick with healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not good for us. It is likely that a lot of people feel it will take lots of effort to eat a healthy diet or that they have to make a large scale change to how they live. Contrary to that information, people can alter their eating habits for the better by implementing some modest changes.

You can get results without removing foods from your diet or make substantial changes right away. Even more important than entirely altering your diet is just substituting healthy eating choices whenever possible. Sooner or later, you will probably see that you will eat more and more healthy food as your taste buds get accustomed to the change. As you stick to your habit of eating healthier foods, you will discover that you no longer want to eat the old diet.

As you can see, it is easy to begin making healthy eating a part of your daily lifestyle.

We hope you got insight from reading it, now let's go back to chai masala recipe. You can have chai masala using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to cook Chai Masala:

1. Use 1 tbsp of black tea.
2. Prepare 1 tbsp of condensed milk.
3. Get 3 of cardamon pods.
4. Prepare 3 of cloves.
5. Provide 1 of ginger.
6. Use 1 tsp of black pepper.
7. Get 1 of cinnamon wood.
8. Take 1 tsp of sugar.
9. Take 200 ml of water.

Instructions to make Chai Masala:

1. Prepare all ingredients. In this picture u will see cardamon, cloves, cinnamon wood and ginger.
2. Prepare milk, black pepper, sugar and tea in a glass.
3. Boil the water, cardamon, cloves, cinnamon and ginger then after boiled, pour it in a glass. Stir all ingredients with spoon.
4. Serve it warm or hot.

I did some research to clearly define the difference between 'chai' and 'chai masala'. The bottom line is, for practical use, people (in the United States at least) usually are referring to the same thing when using either term. A black tea drink with milk and spices. Chai (rhymes with "pie") is the word for tea in many parts of the world. Masala chai, meaning "mixed-spice tea," originated in India, and is made with milk, black tea, and spices.

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